How many calories should you eat each day to maintain your weight, and how many should you eat to lose weight? While the best answer to that question comes from your physician or a registered dietician, you can use a number of free, online tools to help you find your daily calorie number.
Online Calorie Calculators
You can use an online calorie calculator which asks you about your age, weight, height and other questions. These calculators provide general calorie numbers to help you meet your goals.
Here are four interesting calorie calculators:
Centers for Disease Control Calorie Calculator
Mayo Clinic Calorie Calculator
*Check all four — you may likely get different results, since they ask for different data.
USDA Calorie Chart
You can refer to the USDA’s daily calorie chart, which lets you find your calorie number based on your age, gender and activity level.
Girls & Women
Age
|
Sedentary
|
Moderately Active
|
Active
|
2-3
|
1,000-1,200
|
1,000-1,400
|
1,000-1,400
|
4-8
|
1,200-1,400
|
1,400-1,600
|
1,400-1,800
|
9-13
|
1,400-1,600
|
1,600-2,000
|
1,800-2,200
|
14-18
|
1,800
|
2,000
|
2,400
|
19-30
|
1,800-2,000
|
2,000-2,200
|
2,400
|
31-50
|
1,800
|
2,000
|
2,200
|
51+
|
1,600
|
1,800
|
2,000-2,200
|
Boys & Men
Age
|
Sedentary
|
Moderately Active
|
Active
|
4-8
|
1,200-1,400
|
1,400-1,600
|
1,600-2,000
|
9-13
|
1,600-2,000
|
1,800-2,200
|
2,000-2,600
|
14-18
|
2,000-2,400
|
2,400-2,800
|
2,800-3,200
|
19-30
|
2,400-2,600
|
2,600-2,800
|
3,000
|
31-50
|
2,200-2,400
|
2,400-2,600
|
2,800-3,000
|
51+
|
2,000-2,200
|
2,200-2,400
|
2,400-2,800
|
NOTES:
Height & Weight – This chart uses an example woman who is 5’4″ and 126 lbs., and an example man who is 5’10” and 154 lbs.
Activity Level – “Active” means your daily routine includes physical activity similar to walking more than 3 miles at 3 to 4 mph. “Moderately Active” means your daily routine includes activity similar to walking 1.5 to 3 miles at 3 to 4 mph. “Sedentary” means you do little physical activity other than the ordinary tasks associated with daily living.
Additional Resources:
U.S. Department of Agriculture: Dietary Guidelines for Americans 2010
U.S. Food and Drug Administration: How to Understand and Use the Nutrition Facts Label